ANADOLU MUTFAGI OREGANO 200G

This flavor feast, which is a gift to all of us who know the taste of the pistachio tree Pistacia, love to pamper themselves and enjoy life, is one of the oldest known hard-shelled fruits in the world, sought after with its high nutritional value and taste! You can eat pistachios, which has been a sought-after flavor even in king's tables since the first ages, as a snack, serve it with cold drinks, or use it in making recipes such as cakes, cakes and chocolate that it complements very well. From the farmers who grow pistachios with care and effort, Tadım, whose homeland is our region of Gaziantep, chooses in accordance with quality standards; After meticulous screening, sorting and analysis, we pack it for you so that not a single sealed pistachio comes out of the packages. Always fresh, Tadım Pistachio is coarse-grained, with appropriate clarity and salt ratio in all grains. Pistachio is an indispensable snack not only with its taste but also with its health benefits!

It is made from green olives that are beginning to ripen and not darkened. When the olives ripen and grow large, it is time to make olive with boots. Boots made of large green olives will last a little longer than broken olives. It is slightly sour, depending on how it is pickled.

You can easily spread the black olive paste on bread. It offers a practical and satisfying alternative for you. You can also make an olive paste base for your sandwiches. Great variety, very tasty! Black Olive Paste, created from the most beautiful olives, is at your service with the guarantee of Marmarabirlik! It contains 340 grams of Black Olive Paste

Unlike bulgur, peeled wheat is made from soft wheat. It is produced by cleaning and peeling the cover of the wheat. peeled wheat is commonly used in Turkey and Middle East. The whole peeled wheat is called Harish while the broken one is called Jerish. The common name of peeled wheat in Turkey is “Wheat for Noah’s Puding”. It is used in a traditional dessert which is consumed during the religious month of Muharram in Islam.