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Simit is generally served plain, or for breakfast with tea, fruit preserves, or cheese or ayran. Drinking tea with simit is traditional. full with Grape molasses and Ankara style (gevrek)
Simit are a popular Turkish street food. Instead of being boiled like a bagel, the twisted circles of dough get a quick dip in diluted grape molasses before dredging in sesame seeds. The result is a crisp exterior and a light, delicate, and tender interior. It is the best breakfast in this world when accompanied by cheese, tomatoes, cucumber and a cup of tea. Although it's one of the best street foods in the country, it's possible to make it at home too.
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100% Handmade, Traditional family recipe, brick oven baked Turkish Bread. Pide is a soft, porous, leavened bread that’s shaped by hand. Bakeries all over Turkey provide this Ramazan staple hot and fresh about an hour before evening prayer. Don’t be surprised if you find a line of people waiting to buy their fresh, hot pide to bring home just in time for the first evening meal.p
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Turkish Water Borek aka Su Boregi is the star of all Turkish borek recipes. Homemade phyllo sheets are slightly cooked in simmering water,
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Lahmacun 6 pcs
LAMB AND BEEF lahmacun, Antep usulu lahmacun, Freshly Frosted.
❄️PERISHABLE ITEM❄️❄️ Perishables must be shipped using FedEx express shipping methods. We recommend all perishable items ship overnight or 2nd shipping at the latest. All frozen items will be shipped with ice packs, in an insulated box liner. we recommend choosing overnight delivery, for any frozen items to prevent items from perishing, otherwise Turkishfoodmarket will not be responsible for any damages that may occur.
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$31.99
